20 VEGETABLE SPRING ROLLS
HQ Vegetable Spring Rolls make an appetizing side dish or snack. Perfectly sized for party platters they will spice up any gathering of family or friends. Now it’s easier and more wholesome to share HQ’s irresistible flavours anytime!
INGREDIENTS:
Pastry ( Wheat Flour (GLUTEN), Water, Coconut Oil, Salt, Sodium Caseinate (Milk)) Potato, Carrot, Peas, Cut Beans, Broad Beans, Sweetcorn, Coriander, Cumin, Herbs and Spices (Red Chilli, Fenugreek, Cinnamon, Black Pepper, Bay Leaf, Cardamom, Nutmeg, Cloves, Star Aniseed)
For allergens please see ingredients in bold
COOKING INSTRUCTIONS:
Fry from Frozen. Deep fry in hot oil at 180°c for 6-8 minutes until golden brown. Use a cover when frying
STORAGE INSTRUCTIONS:
Store frozen below -18°c
- 1 Week
- 1 Month
- Best Before Date
- 1 Week
- 1 Month
- Best Before Date
KEEP FROZEN. DO NOT REFREEZE AFTER THAWING
NUTRITIONAL INFORMATION
| Typical Values | Per 100g |
| as sold contains | |
| Energy | 350kj (83kcal) |
| Fat | 0.7g |
| of which saturates | 0.0g |
| Carbohydrates | 16.0g |
| of which sugars | 1.4g |
| Fibre | 1.9g |
| Protein | 2.1g |
| Salt | 0.63g |
[ENQUIRY_BUTTON_DYNAMIC]
