15 MEAT CHARCOAL KEBABS
HQ Signature Range Meat Charcoal Kebabs are full of amazing flavour and made with Real Meat Content and are 100% Soya Free. Enjoy the taste of the traditional charcoal kebabs from the sub asian continent to your kitchen. Amazing as starters or as part of a mains course. Our delicious kebabs are sure to have your guests smiling with flavoursome joy.
INGREDIENTS:
Halal Mutton (36%), Halal Chicken (27%), Gram Flour, Onion, Salt, Garlic, Ginger, Green Chilli, Coriander, Fenugreek, Herbs and Spices (Red Chilli, Black Pepper, Cinnamon, Cardamom Seeds, Cloves and Cumin)
For allergens please see ingredients in bold
COOKING INSTRUCTIONS:
Individual appliances vary;Â these are guidelines only.Â
Micro Cook (2-3 mins): Â Reheat in Microwave (1000 watts) turning occasionally.Â
Grill Cook (10-12 mins) : Pre heat grill to medium temperature. Place kebabs in grill turning occasionally.
Oven Cook (15-20 mins) : Pre heat oven fan 180 °c, gas mark 6 200°c. Place kebabs in oven turning occasionally.
ENSURE KEBABS ARE FULLY HEATED THROUGHOUT BEFORE SERVING.
STORAGE INSTRUCTIONS:
Store frozen below -18°c
- 1 Week
- 1 Month
- Best Before Date
- 1 Week
- 1 Month
- Best Before Date
KEEP FROZEN. DO NOT REFREEZE AFTER THAWING
NUTRITIONAL INFORMATION
| Typical Values | Per 100g |
| as sold contains | |
| Energy | 556kj (132kcal) |
| Fat | 5.5g |
| of which saturates | 2.3g |
| Carbohydrates | 5.3g |
| of which sugars | 1.8g |
| Fibre | 1.3g |
| Protein | 15.0g |
| Salt | 1.1g |
May contain fragments of bone.
